Erite Sphere Ltd is a premier supplier of high-quality Nigerian cocoa beans. We specialize in the Main Crop, harvested between October and March, which is globally preferred for its larger bean size and higher fat content. Our beans are ethically sourced and undergo a traditional yet scientifically monitored post-harvest process to develop the deep, complex chocolate notes required by premium chocolate makers.
Controlled Fermentation: Our beans undergo a 6-day natural fermentation in tiered wooden boxes, turned every 48 hours to ensure uniform flavor development and the removal of bitterness.
Solar Drying: We utilize raised wooden platforms for sun-drying, preventing any contact with the ground to eliminate contamination and ensure a steady reduction in moisture.
Hand-Sorting & Grading: Each batch is hand-sorted to remove flat, broken, or slaty beans, ensuring that only the most robust beans reach our jute bags.
Our flagship product, sourced from the most fertile regions of Nigeria during the peak harvest season. These beans are characterized by their large size, high fat content, and deep, complex chocolate profile. Each batch undergoes a rigorous fermentation and sun-drying process to meet strict international export standards.
• Bean Count: 90–100 per 100g
• Moisture Content: Max 7.5%
• Flavor Profile: Rich, earthy, and full-bodied.
Sourced during the mid-season harvest, our Light Crop beans offer a slightly smaller profile but maintain the same exceptional flavor integrity as our Main Crop. These are ideal for processors looking for high-quality cocoa solids and butter at a competitive value, without compromising on the "Erite Sphere Standard" of purity.
• Bean Count: 105–120 per 100g
• Usage: Ideal for cocoa mass, powder, and butter production.
At Erite Sphere, we bridge the gap between smallholder farmers and the global market. This product line focuses on 100% traceable beans, ensuring that every bag supports fair labor practices and sustainable farming techniques. We provide full transparency on the origin, ensuring your brand can promise ethical excellence to the end consumer.
We understand that the quality of the bean is only as good as its protection during transit.
Standard Packaging: 64kg to 70kg net weight food-grade Jute bags.
Container Loading: 12.5 Metric Tons ($1 \times 20$ ft FCL) or 25-27 Metric Tons ($1 \times 40$ ft FCL).
Marking: Every bag is clearly marked with the Erite Sphere Ltd. seal, country of origin, and batch number for full traceability.
Port of Loading: Apapa or Tin Can Island Port, Lagos.
Every shipment undergoes a three-stage verification:
Farm-Gate Inspection: Initial sorting at the source.
Warehouse Quality Control: Re-testing for moisture levels and bean count at our Lagos facility.
Pre-Shipment Inspection: Final verification by independent surveyors to ensure compliance with the Nigerian Export Promotion Council (NEPC) standards.
Interested in a Sample? We provide physical samples to verified international buyers for laboratory analysis. Please contact our trade desk to arrange a courier or visit our sample page
Interested in partnering with us for your cocoa supply needs?
